How one young girl is turning a forgotten fruit into a force for change.
In our latest episode, we speak with Shivani Bundela, founder of Abrosaa, who is on a mission to reintroduce BER—a traditional Indian superfruit—to modern consumers.
Born and raised in Bundelkhand, Shivani has transformed this local, nutrient-rich fruit into innovative products like chocolates, juices, and jams. Through Abrosaa, she’s not only building a brand but also creating a movement that celebrates India’s indigenous foods and uplifts rural communities. Her story is one of entrepreneurship, sustainability, and deep-rooted purpose.